Recipe: Golden Quesadillas
Prep time: 
Cook time: 
Total time: 
Serves: Serves 2
  • 1 potato
  • splash of milk
  • 4 corn tortillas
  • 2 tablespoons of mayo
  • ½ cup of crumbled feta cheese
  • cabbage slaw
  • pulled chicken
  • diced tomatoes
  • hot sauce
  1. Wash and peel the potato. Dice it up small and boil it.
  2. Once the potato is soft, drain it and mash it with the milk. Add salt and pepper to taste.
  3. Pile ¼ of the potato mixture inside of the corn tortilla and top with ¼ of the crumbled feta. Fold like a taco. Then, spread mayo on the outside and place in a frying pan on medium heat.
  4. Flip carefully and cook each side until golden brown.
  5. Top with cabbage slaw, pulled chicken and diced tomatoes.
  6. Add hot sauce and eat up.
Recipe by 3ten at