First - gather all of your ingredients.
Get a huge pot - one with a lid. Pour in the oil to cover the bottom of the pan.
Turn your burner on medium.
Pour in the popping corn.
Once you hear the first pop, place the lid on the pan and shake every 30 seconds or so to move the kernels around.
As soon as most kernels are done, the popcorn is ready!
While your popcorn is popping - get your candy ready. I cut some of the 'bits' in half - just for more texture.
Once the popcorn is cooled, mix everything together!