Peanut Butter Banana Nut Muffins
On this chilly Thursday, I took my banana nut muffin recipe and did something amazing…I added peanut butter!Who doesn’t love peanut butter and banana sandwiches…this is a reminder of the childhood classic. Time to bake up these peanut butter banana nut muffins.
Servings: 24 muffins
Ingredients
- 1 cup of sugar
- 1/2 cup of soft butter not melted
- 2 large eggs
- 3 large or 4 small super ripened banana (like almost all black)
- 1/4-1/2 cup of peanut butter
- 2 cups of flour
- 1 1/2 – 2 teaspoons of baking soda
- pinch of salt
- 1/2 cup chopped walnuts
Instructions
- After you gather all of your ingredients, combine the first 3 ingredients and mix well, then mash in the bananas.
- Add in the peanut butter.
- In a separate bowl, stir together the flower, soda, and salt.
- Fold the dry ingredients into the banana mixture, and then add nuts.
- The star of this dish...the peanut butter. Get ready to bake up!
- Bake at 350 degrees for 24-27 minutes. Done!