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Canada Day Cookies: 3ten.ca
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5 from 1 vote

Canada Day Cookies

Canada Day cookies! Happy July 1, 2020. Here is the best gluten free chocolate chip recipe bedazzled with white and red sprinkles. Okay, let's get baking.
Prep Time15 minutes
Cook Time10 minutes
Fridge Time4 hours
Course: Baking
Cuisine: American
Servings: 36 cookies
Author: Ali

Ingredients

  • 2 cups gluten free flour
  • 1/2 teaspoon of salt
  • 1 teaspoon of baking soda
  • 3/4 cup of salted butter
  • 1/2 cup of cream cheese
  • 1/2 cup of white sugar
  • 1 cup of brown sugar
  • 1 tablespoon of vanilla
  • 2 large egg yokes
  • 1 cup of chocolate chips
  • 10-15 chocolate melts
  • 3 tablespoons sprinkles

Instructions

  • First, sift the flour, salt and the baking soda and set aside.
  • Then melt the butter. Cream the butter, cream cheese and the sugars together.
  • Mix in the eggs and the vanilla, then slowly add in the sifted flour.
  • Lastly, stir in the chocolate chips.
  • Wrap the cookie dough in plastic wrap and store in the fridge for at least 4 hours.
  • When it's time to bake, set the oven to 375 degrees. Roll out 1 inch balls. Line a baking sheet with parchment paper and bake for 10-13 minutes.
  • Let cool for 10-15 minutes and then dip in chocolate and top with sprinkles. Eat up and enjoy.