Waffle Iron Grilled Cheese
A perfect Sunday Funday lunch – waffle iron grilled cheese – with bacon! Ah, yes, please! It’s delicious, and it’s easy to make for just one.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Lunch
Cuisine: American
Servings: 1 grilled cheese
Author: Ali
- 2 slices of bread
- 1/2 tablespoon of butter
- 2 strips of turkey bacon chopped
- 30 g of old cheddar cheese sliced
- 2 tablespoons of white onion chopped
- waffle iron
Gather your ingredients.
First - get the bacon and onion mixture on the stove.
Turn on the waffle iron. Butter the bread. Check on the bacon and onion mixture - should be browning and smelling great.
Now, time to build. You'll need to move quickly, since if you don't, the bottom will burn while the top of the grilled cheese won't even be cooked.
Bread, butter side down, cheese, bacon and onion mixture, other slice of bread, butter side up. Cook. Done!