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Easter Marshmallow Squares

Like marshmallows? Peanut butter? This is for you!
Buying the multicoloured marshmallows makes this treat perfect for Easter time – let’s get making these Easter marshmallow squares.
Prep Time2 hours 15 minutes
Total Time2 hours 15 minutes
Course: Baking
Cuisine: American
Servings: 15 squares
Author: Ali

Ingredients

  • 1 bag of multicoloured marshmallows
  • 1/2 cup of butter
  • 1 cup of peanut butter
  • 2 cups of white chocolate chips
  • 1 tablespoon of vanilla

Instructions

  • First - gather your ingredients and measure out your white chocolate chips.
  • Measure out your peanut butter and mix all ingredients together (except the vanilla) and put in the microwave until melted.
  • Once the peanut butter mixture is melted, be sure to stir it well and mix in the vanilla.
  • Get your mallows ready! Stir in the peanut butter mixture. Coat all the little spongy guys well.
  • Spread into a 9x13 well buttered pan. Put in the fridge for about 2 hours. Cut out the squares!