Monkey Bread
Monkey bread - what? This buttery, cinnamon and sugar bread is the perfect Saturday, or birthday morning treat. I got the recipe from Bryce's mom and I had no idea it was so easy.
Servings: 6
Ingredients
- 20 frozen unbaked dinner rolls
- 1/2 package of vanilla instant pudding mix
- 2 tablespoons of quality cinnamon
- 1/2 cup of brown sugar
- 1 stick of butter
Instructions
- First, get out your bundt pan and spray it well with cooking spray.
- Then, dump in the frozen dinner rolls.
- Top with the remaining 4 ingredients and cover with a damp towel and let it sit for 8 hours or over night.
- Bake at 350 for 25-35 minutes.
- Let stand for 5 minutes and then flip onto a serving dish and eat up.