-
Recipe: Beet Stacks
Beet Stacks – just in time for your Sunday night dinner tomorrow…pair with mashed cauliflower and lamb leg steak and you’ll be all set! Not only are they beautiful to look at, they taste fabulous! Ingredients 3 beets 1/2 cup of goat feta cheese 6 sprigs of thyme 3 tablespoons of omega oil 3 tablespoons of balsamic vinegar 1/2 cup of chopped walnuts (optional) First – you’ll want to buy the beets with leaves…for some reason they sit up better – plus, they have that…
-
Recipe: Lamb Leg Steak
Making Sunday dinner this weekend? How about a tender and delicious lamb leg steak? This cut of meat is perfect for quick searing in a pan and it packs flavour, too. Ingredients 12 oz lamb leg steak 2 tablespoons of canola oil 3 tablespoons of Montreal steak spice Gather everything you need. First – take out your meat and blot it with some paper towel. Rub in 1/2 the oil on one side and 1/2 the steak spice. Repeat on the other side. Lay out…
-
2013 Top 3 Recipes from 3ten
As 2013 comes to a close I want to celebrate some of the best recipes from 3ten.ca. Popular on both 3ten’s Facebook Page and on Pinterest, the top 3 are: Corn Salsa, Holiday Cookies, and Lamb Roast. Let’s check out 2013 top 3 recipes from 3ten. Corn Salsa! This salsa is light, yet packed full of flavour – over 50 pins – and is perfect for fajita night, with burritos, or just as good with chips. Eat up! Top 2013 Recipes The second most popular…
-
Recipe: Lamb Roast
Lamb is a great meat to work with. Last October I made leg of lamb and everyone loved it. This time, I wanted to try something a little more Indian inspired. So, with a lamb roast, it’s shoulder, (1.3 Kg) I made an Indian spiced rub and roasted it up. Rub Ingredients 1 teaspoon of minced garlic 1 1/2 teaspoons of cumin and chili powder 2 teaspoons of mustard seed 3 teaspoons of chopped cilantro 1 tablespoon of sunflower oil Mix all the rub ingredients…
-
Recipe: Leg of Lamb
This Thanksgiving I wanted to do something a little different – why not lamb!? The traditional turkey still made it to the table, don’t worry. Trying to find a good lamb cut was a little difficult. I called Grassy Lane Custom Meats, which is about 10 minutes from us, and I was offered a whole lamb. Ah, no thank you. I stopped at a few local butchers, but most were lamb roasts and I wanted something with the bone in. Oddly enough, our local grocery…
