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Recipe: Toasted Bacon and Hummus Sandwich
The toasted bacon and hummus sandwich was born out of left over items in the fridge! This sandwich is perfect for make ahead lunches, or a weekend lunch. The key is good bread and a flavourful hummus. Okay, let’s get assembling! Toasted Bacon and Hummus Sandwich First up, drop the bread in the toaster and fry up the bacon. I like toasty bread, so I usually drop once, then cook the bacon, then when the bacon is ready, I drop the toast for about a…
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Recipe: Chipotle Queso Dip
Chipotle queso dip is the hearty snack food you’ve been looking for! This game day, or binge show watching treat is quick to whip up and will leave you feeling full and satisfied. We made this cheesy goodness on New Year’s Eve and enjoyed a movie. Okay, let’s get cooking! Chipotle Queso Dip Okay – let’s get cooking! We ate our queso dip with chips, so I didn’t have a lot of prep-work there. My suggestion is, if you’re going to cut celery, cucumbers, carrots,…
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Recipe: Loaded Nachos
Loaded nachos – that’s right, this cheesy goodness is stacked with meat, sauces, and all the fixings! Plus, they’re not that time consuming to make. We made this huge tray in about 15 minutes. Okay, let’s get cooking. Ingredients First up, layer your pan with parchment paper. Then, set the oven to broil. Shred the cheeses and lay out the corn chips. Cover with the cheese. Up next, get the toppings ready. I know the nachos will take only 3-6 minutes under the broiler, so…
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Recipe: Gluten Free Ramen and Pho Fusion
Gluten free ramen and pho fusion! Yes, that’s right – this is a quick and easy recipe to make gluten free ramen and pho fusion at home. I first had gluten free ramen while in Japan a couple of years ago and we tried a few local spots here in Edmonton when we got home, yet nothing really compared. So, I came up with this soy milk version and it’s delicious. Let’s get cooking! Ingredients Mix-ins First up, gather your ingredients! I usually measure out…
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Recipe: Jalapeño Popper Dip
Jalapeño popper dip – this dip is light, airy, and packs a punch of flavour. Whip out your food processor and let’s get cooking! We ate this dip with a mix of veggies and chips, the perfect combination. Time to cook. Ingredients First up, get the jalapeños ready. Either fire up your BBQ or get your broiler or gas stove ready and char the peppers. You’ll want them nice and toasty, black on the outside. Then, scrape the skin off and deseed. Set the oven…
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Recipe: Holiday Treats 2025
Holiday Treats 2025! It’s time to bake up and make some sweet treats for this holiday season. Last year in 2024 we made a few different recipes, and this year the only repeat are the caramel twists. Have you tried these yet? If not, they’re so good. Okay, let’s bake up. Holiday Treats 2025 The caramel twists lasted about 10 days last year, I wonder if they’ll last that long this year. Doubtful! The holiday crack is one thing I didn’t make this year because…
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Recipe: American Thanksgiving 2025
The American Thanksgiving 2025 – get ready for your holiday dinner with these quick and easy recipes. This year we had a traditional oven roasted turkey along with some roasted garlic mashed potatoes and salad. If you know me, I’m a huge fan of turkey. It’s one of my favourites as it reminds me of home, my Nana, and time with family. All in all, it’s a lovely time of year. Okay, let’s get cooking! American Thanksgiving 2025 First and foremost, get your turkey in…
