Chocolate Valentine’s Day cookies are here – just in time to celebrate this weekend. These gluten free chocolate cookies are rolled in festive pink sprinkles to show the love. Okay, let’s bake up! Ingredients 1/2 cup of salted butter 1/4 cup of white sugar 1/2 cup of brown sugar 1 egg 1/2 teaspoon of vanilla 1/3 cup of coco powder 1 cup of gluten free flour 1/2 teaspoon of baking soda 1/2 teaspoon of salt sprinkles First, gather all of your ingredients and then cream…