-
Recipe: Chocolate Sprinkle Cookies
Chocolate sprinkle cookies – they are so fun to make and quite pretty, too. Bake up with the sprinkles or without…you pick. Ingredients 1/2 cup of salted butter 1/4 cup of white sugar 1/2 cup of brown sugar 1 egg 1/2 teaspoon of vanilla 1/4 cup + 1 teaspoon of coco powder 3/4 cup of flour 1/4 cup of cake flour 1/2 teaspoon baking soda and salt 1/2 cup of sprinkles First – gather all of your ingredients. This recipe makes about 16 cookies. Cream…
-
Recipe: Dipped Sprinkle Cookies
Need a quick festive treat? Try these dipped sprinkle cookies! Ingredients White cake mix 2 eggs 1/2 canola oil sprinkles – a lot wilton chocolate melts First – gather your ingredients. Next – mix the first 3 ingredients together well – add in some sprinkles…not all, since you’ll want to use some for decoration, too. Spread in a cookie sheet and bake at 350 for about 16-18 minutes. Let it cool for about 15 minutes. Cut the sheet of cookie into rectangles. Melt your wilton…
-
Recipe: Chocolate Covered Strawberries
Chocolate covered strawberries. Yes, they are so good. Yesterday we had chocolate covered Oreo cookies – today, swap in strawberries. You can even have sprinkles, too. Ingredients Bakers white chocolate – 2 oz. 4-6 Strawberries sprinkles You will also need a double boiler – don’t use the microwave. Heat up the chocolate and dunk in the washed and dried strawberries. Cover in sprinkles, if you wish! These little berries pack some sweet and tangy flavour. The sprinkles add a nice touch. And, you can add…
-
Recipe: Holiday Candy Cookies
Day Two of the 12 days of Cookies Celebration. Today – Holiday Candy Cookies. These cookies are simply delicious – and you can add any kind of candy you like! Ingredients 2 cups + 2 tablespoons all-purpose flour 1/2 tsp. baking soda 3 sticks of butter 3/4 cup brown sugar and white sugar 1 egg + 1 egg yolk 2 teaspoon of vanilla extract 1/4 cup chocolate chips, holiday baking chips, and holiday sprinkles First – melt the butter in the microwave on low and…
-
Recipe: Monster Cupcakes
Monster Cupcakes with purple vanilla buttercream. Yummy and just in time for Halloween. Ingredients Make your favourite white cake recipe (or use a box if you wish) and add 4 drops of deep green food colouring…mosterlicious! These green bat cupcake liners are from Bulk Barn – and so are the monster sprinkles. Perfect for monster cupcakes. I love the purple. Fill your liners to the top…makes for big cupcakes! Time to make the icing! Vanilla Buttercream 1 cup butter (soft) 3 cups icing sugar 1…
-
Recipe: Sprinkle Sugar Cookies
Sprinkles, sprinkles and more sprinkles. What better way to celebrate a sunny spring day than with sprinkle sugar cookies! Bulk Barn has so many different colours of sprinkles…and I love that you can mix and match any colours you like. Here’s what your’ll need – this recipe makes about 2 dozen super flat sugar cookies. Ingredients 3/4 cup of room temperature butter 1 1/2 cups of sugar 2 eggs 3 teaspoons of vanilla 1 1/2 cup of cake & pastry flour about 1 1/2 teaspoons…
-
Recipe: The Best Chocolate Chip Cookies – Oilers Edition
New York Times rated this recipe the best – like truly the best. One thing, however – you must cook them properly! In this edition, since the NHL decided to come back to life and wake up our city, I though, what better way to show some spirit than with some good eats. Ingredients 2 cups minus 2 tablespoons of cake flour 1 2/3 cups of all purpose flour or bread flour 1 1/4 teaspoons of baking soda, powder and coarse salt 2 1/2 sticks…