Recipe: Chocolate Sprinkle Cookies

Chocolate sprinkle cookies – they are so fun to make and quite pretty, too. Bake up with the sprinkles or without…you pick.

Ingredients

• 1/2 cup of salted butter
• 1/4 cup of white sugar
• 1/2 cup of brown sugar
• 1 egg
• 1/2 teaspoon of vanilla
• 1/4 cup + 1 teaspoon of coco powder
• 3/4 cup of flour
• 1/4 cup of cake flour
• 1/2 teaspoon baking soda and salt
• 1/2 cup of sprinkles

First – gather all of your ingredients. This recipe makes about 16 cookies. Cream the butter, sugar, egg, and vanilla. In a side bowl mix all the dry ingredients together. Slowly add in the dry to the creamed butter, sugar, and egg mixture. Mix well. Set your sprinkles aside.

Roll the cookies into 1 inch balls – then roll in the sprinkles – or not.

Bake at 350 degrees for 9-11 minutes. When they are done, cool them on a rack.

So pretty, eh?

Plate up and eat.

Happy cookie making!

Use any sort of sprinkles – use green for St. Patrick’s day, or pastels for Easter. Endless possibilities. Bake up!

Recipe

Print Recipe

Chocolate Sprinkle Cookies

Author: Ali

Servings: 16 cookies

Chocolate sprinkle cookies – they are so fun to make and quite pretty, too. Bake up with the sprinkles or without…you pick.

Prep Time5 minutes minutes

Cook Time10 minutes minutes

Total Time15 minutes minutes

CourseBaking

CuisineAmerican

Ingredients

• 1/2 cup of salted butter
• 1/4 cup of white sugar
• 1/2 cup of brown sugar
• 1 egg
• 1/2 teaspoon of vanilla
• 1/4 cup + 1 teaspoon of coco powder
• 3/4 cup of flour
• 1/4 cup of cake flour
• 1/2 teaspoon baking soda and salt
• 1/2 cup of sprinkles

Instructions

• First - gather all of your ingredients.
• Cream the butter, sugar, egg, and vanilla.
• In a side bowl mix all the dry ingredients together.
• Slowly add in the dry to the creamed butter, sugar, and egg mixture. Mix well.
• Set your sprinkles aside.
• Roll the cookies into 1 inch balls - then roll in the sprinkles - or not.
• Bake at 350 degrees for 9-11 minutes. When they are done, cool them on a rack.