-
Recipe: American Thanksgiving 2021
American Thanksgiving 2021 – one of the best holidays, full of delicious food, family, and giving thanks for all your grateful for this year. No presents, no need to dress up, just come as you are and enjoy. Okay, here are some of this year’s recipes for our American Thanksgiving. American Thanksgiving 2021 Potato Gratin Brussels Sprouts Salad Roasted Chicken First up, make the salad. This one is quick and easy, plus, since it’s made with brussels sprouts, it holds up well and you can…
-
Recipe: Potato Gratin
Potato gratin – it’s cheesy comfort food, the kind to keep you full and warm. I love potatoes, there’s no hiding that – from fries, to mashed, and chips, I’m quite sure it’s my favourite food. I got these sweet little dishes as a gift from Bryce and I thought I’d use them for this potato gratin dish. Individual sizes are so fun sometimes. Okay, let’s get cooking. Ingredients 3 yellow potatoes 1 1/2 cup of soy milk 2 teaspoons of Italian seasoning 1/2 cup…
-
Recipe: Brussels Sprouts Pomegranate Salad
Brussels sprouts pomegranate salad is the perfect way to ring in winter. It’s hearty, full of brightness, and works well as a leftover lunch! I’m a huge fan of pomegranates – my favourite way to eat them is on an english muffin, with a bit of butter and the the sweet seeds on top. So good. Okay, let’s get to salad making. Ingredients 12-15 large brussels spouts 1 pomegranate 100g of goat cheese small handful of salted sunflower seeds 1/2 cup of poppyseed dressing First,…
-
Recipe: Canadian Thanksgiving 2021
Canadian Thanksgiving 2021 is here – with some delicious recipes and some bold flavours. This year we have a little Mexican inspired meal – with Mexican caramel chocolate cake and a roasted corn and avocado salad. Don’t worry, I still made fluffy mashed potatoes and turkey. Okay – let’s get cooking! Recipes Oven Roasted Turkey Mashed Potatoes Avocado and Corn Salad Mexican Caramel Chocolate Cake If you’re in the mood for butter, then give Robuchon mashed potatoes a try – so rich, yet so good.…
-
Recipe: Avocado Corn Salad
Avocado corn salad – this rich and creamy salad is perfect as a side dish, or even good in tacos. It’s full of favour, has some tangy notes and brings a bunch of freshness with herbs. Okay, let’s get cooking! Ingredients 3 ears of corn 3/4 tablespoon of rice vinegar 2 1/2 tablespoons of mayo 2 teaspoons of garlic 1 teaspoon of paprika and chili powder 2 shallots salt to taste 2 avocados 1/2 cup of cilantro 2 jalapeños 1/2 cup of crumbled feta First,…
-
Recipe: Classic Mashed Potatoes
Classic mashed potatoes. These are my absolute favourite mashed potatoes ever. I’ve experimented a few times in the past with sour cream, or Mexican mashed potatoes, yet this classic version is simply the best. Plus, the ricer make these smooth – they’re so good you’ll want a second helping! Okay, let’s get cooking. Ingredients 2 pounds of yellow potatoes 4 tablespoons of salted butter 1/3 cup of soy milk salt and pepper to taste freshly chopped green onions The very first tool you need for…
-
Recipe: American Thanksgiving 2020
American Thanksgiving 2020 is here – we had decadent potatoes and chicken, yes, a little different, but oh, so good! So, what are you cooking up tomorrow for your American holiday feast? Anything special or traditional favourites? I’m a sucker for mashed potatoes and turkey – heck, I’ll even take a second helping of potatoes over pie. What? I know – I will! Okay, let’s get cooking. Here are the three recipes I used for this little family dinner. Recipes Sous Vide Chicken Duchess Potatoes…
