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Recipe: Independence Day Blue Velvet Iced Cookies
Independence Day blue velvet iced cookies. What a great way to show your red, white, and blue spirit. Bake up and get ready for the fireworks. It’s party time. Ingredients 1 box of white cake mix 2 eggs 1/2 cup of canola oil 1 tablespoon of blue velvet flavouring or 1/2 teaspoon of blue food gel a tub of vanilla icing 2 tablespoons of red and blue m&ms 1 tablespoons of red and blue sprinkles First, gather all of your ingredients. Mix together the box…
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Recipe: Canada Day Red Velvet Iced Cookies
Canada Day red velvet iced cookies – the perfect treat to celebrate July 1. These cookies are soft and chewy and the icing is well, the icing on top. Try them and start to celebrate. Ingredients 1 box of white cake mix 2 eggs 1/2 cup of canola oil 1 tablespoon of red velvet flavouring or 1/2 teaspoon of red food gel a tub of vanilla icing 2 tablespoons of red sprinkles First, gather all of your ingredients. Next, mix the eggs and canola oil…
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Recipe: Chipotle Stuffed Peppers
Chipotle stuffed peppers for meatless Monday. So good, so fresh, and so flavourful. Oh, and way beyond spicy, but I fixed that in the recipe. You won’t make the same mistake I did. You’ll be good. Promise. You can stuff peppers with any sort of mix you like, yet in this recipe we’re using some cheeses, rice, onions, and beans. Let us get started. Ingredients 1 1/2 cup of corn 2 cups of cooked brown rice large red onion, chopped 2 cups of white beans…
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Recipe: Jalapeño Popper Waffle Iron Grilled Cheese
Jalapeño popper waffle iron grilled cheese – such a great Saturday lunch idea. Yes, please. A bit of spice with some cooling cream cheese, sounds too good to pass up. Let us get to the recipe. Ingredients 4 slices of bread 2 tablespoons of butter half a pack of cream cheese 4 green onions 100g of marble cheese 3 jalapeños First – gather all of your ingredients. Next, turn your gas stove on to high and roast the jalapeño peppers. If you don’t have a…
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Recipe: Eggplant Pizza
Eggplant pizza on this fine Sunday! Yes, please. This recipe is from none other than a fabulous female chef – Julia Child. I made a few tweaks, yet it’s her recipe, nonetheless. Try it and let me know what you think. Ingredients eggplant, 9-10 inches long 1 tablespoon of salt 2 tablespoons of olive oil a few dashes of dried Italian seasoning 1/3 cup of freshly grated parmesan 1/2 cup of finely grated low-fat mozzarella Sauce Ingredients 2-3 teaspoons of olive oil 3 large garlic…
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Recipe: Chickpea and Spinach Curry
Chickpea and spinach curry – perfect for meatless Monday today. Grab some fresh and local spinach and tomatoes from the market and you’ll be all set on your way to this flavourful and well seasoned curry. Try it tonight! Ingredients 1 red onion 3 garlic cloves tablespoon of olive oil teaspoon of cumin 1/4 teaspoon of chili powder 2 tablespoons of curry paste 5 roma tomatoes 2 cups of cooked chickpeas 1/2 cup of vegetable broth 2 bunches of spinach 1 squeeze of lemon 2-3…
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Recipe: Burrito Bowl
Burrito bowls – time to spice up this Saturday. As I’ve said before, Mexican food is by far my favourite…the beans, the corn, and the cheese! Oh, and avocados. Yes, please. Well, this recipe is quite simple. It’s a burrito in a bowl which takes away a bit of the fun of having a burrito, yet it’s good when you’re out of wraps and still feel like one. Try it and let me know what you think. This recipe will make two bowls. Ingredients 1…