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Recipe: Fruity Pebbles Treats
Fruity Pebbles treats – they’re gluten free (I know, right!) and chewy. Not only are they colourful, they pack a fruit filled punch. Let’s get cooking! Ingredients stick of salted butter 15 oz of marshmallows 2 tablespoons of vanilla 8 cups of GF Fruity Pebbles First, 8 cups of the Fruity Pebbles is exactly one 311g box. How perfect would it have been if it was 310g – so close! Haha. Ensure your marshmallows are GF, too (if you need, I suppose) and let’s get…
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Recipe: Cheesy Monkey Bread
Cheesy monkey bread – the perfect pull-a-part treat. It’s delicious and fluffy right out of the oven, and a super-duper snack for lunches, or a potluck. I used a lot of cheese (who doesn’t love cheese!) and it turned out so well. Okay, let’s bake up. Ingredients 20 frozen dinner rolls 4 tablespoons of melted butter 200g of yellow cheddar cheese 100g of old cheddar cheese First, you want to use the frozen dinner rolls that aren’t baked up – the bag usually has exactly…
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Recipe: Canada Day Treats
Canada Day treats! Looking for a quick and easy recipe to add to your long weekend BBQ, or perhaps your upcoming camping trip? Well, you can stop looking! Let’s get dipping. You can use any cookies you like, but I used gluten free Oreos and Glutino vanilla (actually, I think they were lemon) wafers. The chocolate is gluten free, too – yet you’re looking for chocolate candy melts, or any chocolate that will melt well. Okay – let’s get to it. Ingredients 12 cookies 1/2…
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Recipe: Old Fashioned Cornbread
Old fashioned cornbread – and it’s gluten free! This fluffy cornbread uses mediumed ground cornmeal and it’s so moist, hearty, yet not dense. Okay, let’s get the oven turned up and get our baking on! Ingredients First, set the oven to 400 degrees and grab your favourite baking dish. I’ve made this cornbread twice and next time my plan is to make it in our cast iron skillet. Either way, make sure you grease your pan. Once the oven is set, whisk all the dry…
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Recipe: Cake Truffles
Cake truffles – and they’re gluten free. These sweet and chocolaty bite sized treats are quick and easy to whip up for the holidays. Plus, they taste far better than boxed cake mix and a jar of icing – even thought that’s exactly what they’re made of! Okay, let’s bake up. Ingredients box of gluten free cake mix ingredients for the cake mix jar of cream cheese icing 1 cup of gluten free chocolate melts 1/2 cup of red, white and green sprinkles First, make…
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Recipe: Mexican Caramel Chocolate Cake
Mexican caramel chocolate cake – and it’s gluten free. The best part, you can easily double this recipe, or half it (like I did) and make them in individual little portions, perfect for Thanksgiving or for a dinner party (once those are back in our regular rotation of things we can do). Okay – let’s get baking. Ingredients 1 stick of salted butter 4.5 oz of dark caramel chocolate 2/3 cup of sugar 1/4 teaspoon of cinnamon 1/8 teaspoon of chili spice (you can omit…
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Recipe: Canada Day Cake Pops
Canada Day cake pops! These little bite sized beauties are not only gluten free, they’re chocolate deliciousness. a fun and festive way to celebrate being Canadian. Okay, let’s get baking. Ingredients box of gluten free cake mix ingredients for the cake mix heaping cup chocolate icing 1 cup of gluten free chocolate melts 1/2 cup of red and white sprinkles coffee stir sticks First, make the cake mix according to the box. I made it in a 9 inch dish to lessen the amount of…
