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Recipe: Eight Gluten Free Mexican Recipes
Eight – yes, eight gluten free Mexican recipes. A while back I shared some of my favourite to date Mexican recipes on the blog and although those are all delicious, these eight (four of them are breakfast dishes) are right up there with being great. Okay, let’s check out these eight gluten free recipes! Gluten Free Mexican Recipes Red Chilaquiles Mexican Rice Zucchini and Corn Torta Chicken and Potato Tacos Mango Salsa Caramelized Brussel Sprout and Onion Quesadillas Black Bean Breakfast Tostada Butternut Squash Tacos…
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Eats: Super Bowl Eats 2022
Super Bowl eats 2022 – the big game is here and it’s time to make some snacks. From sweets to salty eats, here are some favourite recipes. Okay, let’s get ready! Here are the top 5 recipes to make for the game on Sunday. Well, they’re good anytime, but especially good in large batches and shared with friends while watching one of the biggest TV events (I mean, those commercials are so captivating!). Happy watching!! Recipes BBQ Chicken Salad Donut Glazed Popcorn Jalapeño Guacamole Homemade…
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Recipe: Red Chilaquiles
Red chilaquiles – the ultimate Mexican breakfast. I recall sharing the first time I had these, on the beach in Akumal about 3 years ago – so good. A while back I even made some with green sauce, but this time, it’s red sauce time – let’s get cooking! Ingredients 2 cups of canola oil 8 corn tortillas 1/2 a white onion, chopped 4 eggs pack of Frontera red enchilada sauce 1/2 cup of crumbled feta cheese 1 thinly sliced jalapeño some avocado slices a…
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Recipe: Mexican Rice
Mexican rice, it’s underrated, but so delicious. This recipe is easy to master, and it reminds me of risotto. The tomato paste makes this recipe, so if you make your own, your rice is going to pack a punch! Let’s get cooking. Ingredients 1/4 cup of canola oil 2 cups of basmati rice 1/2 a white onion, diced 1 carrot, shredded a teaspoon of garlic, chopped 1/2 cup of tomato paste 3 cups of water salt to taste First, in a large skillet, heat the…
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Recipe: Zucchini and Corn Torta
Zucchini and corn torta is a Mexican egg dish that’s similar to a quiche, but with Mexican flavours. It has layers of goodness and the cotija cheese gives it some bite. Okay, let’s get cracking and bake up. Ingredients 2 large poblano peppers a white onion 1 tablespoon of butter one can of crisp kernel corn 2 zucchinis 1/2 teaspoon of tex-mex spice 1/4 teaspoon of cumin 1 1/2 cups of shredded jack cheese 6 eggs 1/4 cup of crumbled cotija cheese salt and pepper…
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Recipe: Chicken and Potato Tacos
Chicken and potato tacos, the perfect mid-week dinner. You can use chorizo chicken, or even make your own chorizo spice mix , and the potatoes add some heartiness to these tacos. They’re simple, yet delicious. Okay, let’s get cooking! Ingredients 1/4 pound of ground chicken spice mix – I used chorizo 1-2 tablespoons of butter breakfast potato recipe (I halved the recipe) 6-8 corn tortillas avocado slices tomatillo salsa First, get your ground chicken cooking in the 1-2 tablespoons of butter. Oh, and use a…
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Recipe: Mango Salsa
Mango salsa – this recipe is sweet, spicy, and just the right amount of tangy. You can use fresh mango, or frozen and decide on your spice level if you’ll be using serrano peppers or jalapeño peppers. Did you know that serrano peppers are 5 times hotter than the jalapeño pepper? Just a little tip in case you think you can handle the heat! Okay, let’s get cooking. Ingredients 1 cucumber 2 serrano peppers (or jalapeño for a milder salsa) 12 chunks of mango (I…
