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Recipe: No Bake Peanut Butter Cookie
No bake peanut butter cookies. These are the absolute best. Really. Protein, sweet, and a tad salty. So good. Going gluten free has been so good. Not only do I feel great, but I’ve lost a couple of pounds, too.…
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Recipe: Cornbread Loaded Waffle
Cornbread loaded waffle. Yes, cornbread waffles; and loaded! Going gluten free hasn’t been too much of an adjustment – it’s actually quite fun! These cornbread waffles are good, like super good. Let’s get started. Ingredients Bob’s Red Mill Cornbread Mix…
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Recipe: Cookie Sandwich
Cookie sandwich. Why not? About a week ago I made chocolate snicker cookies because the cake mix was on sale. Well, here we go again. It’s nice to make a little treat with a few quarters, right? Ya, for sure!…
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Recipe: Mashed Potato Quesadilla
Mashed potato quesadilla – where did this come from? Well, a few weeks back we attended the Taste of Edmonton and my favourite thing was a mashed potato and feta cheese quesadilla. Thus, I decided to make one myself! Ingredients…
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Recipe: Pumpkin Protein Bars
Pumpkin protein bars – and they’re gluten free. Sweetness. These bars are a great thing to make on the weekend, like today, so you set yourself up well for the week. Healthy eating leads to feeling great. Trust me. Okay,…
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Recipe: Chocolate Snickers Cookies
Chocolate snickers cookies – I know…baking with cake mix is like getting a C- in gym class. How does that even happen? Well, when the cake mix is 1$ and the pack of fun sized snickers is also 1$, it’s…
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Heritage Festival Edmonton
Heritage Festival Edmonton It was the long weekend in August, 2015 – here in Alberta, the first Monday of August is Heritage Day. As such, we have a Heritage Festival Saturday-Monday and this was the first year I attended. Overall,…
