-
Recipe: Gluten Free Cornbread
Gluten free cornbread – that’s right, it’s time to bake up on this Saturday morning. This quick and easy recipe is sure to please – make it into muffins, cornbread sticks, or one large loaf. My favourite is one big loaf. Why? Because the middle pieces are nice and soft – so good! Okay, let’s get baking. Ingredients 1 pack of Bob’s Red Mill cornbread mix 2 eggs stick of butter 2 1/2 cup of milk Set the oven to 350 on bake and let’s…
-
Recipe: Monster Cookie Bars
Monster cookie bars are flour free – none, at all. Not even gluten free flour, just no flour. They are chewy, gooey, and sweet. Okay, let’s get baking! Ingredients 1 cup of natural peanut butter 2 eggs 1/2 cup of brown sugar 2 tablespoons of agave 1 tablespoon of melted coconut oil 2 teaspoons of vanilla 1/2 teaspoon of baking soda about 1/4 teaspoon of salt 1/4 cup of oats, chocolate chips, and M&Ms reserve a few M&Ms and chocolate chips for the top First,…
-
Recipe: Rice Krispie Squares
Gluten Free Rice Krispie Squares! Yes – sign me up. I made these last weekend and they are so good. Quick and easy to make and just as quick and easy to eat. Okay, let’s get started! Ingreidents stick of salted butter 15 oz of marshmallows 2 tablespoons of vanilla 8 cups of GF rice krispie (I used Nature’s Path brand) First, get out a large pan – 9×13 and give it a quick spray or line it with parchment paper. Next, in a large…
-
Recipe: Fluffy Waffles
Fluffy waffles – and, they’re gluten free! This fluffy breakfast eat has been a weekend favourite for about 3 years. What makes them so fluffy? The egg whites. You do, however, need to work quickly otherwise they’ll turn our a little dense. So, let’s get cooking! Ingredients 1 1/2 cups of GF flour, with xanthan gum 2 teaspoons of baking powder 1/2 teaspoon of baking soda 1/2 teaspoon of salt 1 tablespoon of sugar 1 1/4 tablespoons of canola oil 3/4 cups of soy milk…
-
Recipe: Banana Bread Cookies
Banana bread cookies. These are the best. Take the best gluten free banana bread and turn them into cookies. What you get is the sweetest bite of banana goodness. It’s like a banana muffin, yet only the top – the best part. Please, make these and give them a try. They’re so good. Ingredients: 1 cup of white sugar stick of salted butter 1 egg 1/2 tablespoon of vanilla 3 large black bananas 1 teaspoon of baking soda 2 cups of gluten free flour 1/4…
-
Recipe: Chocolate Valentine’s Day Cookies
Chocolate Valentine’s Day cookies are here – just in time to celebrate this weekend. These gluten free chocolate cookies are rolled in festive pink sprinkles to show the love. Okay, let’s bake up! Ingredients 1/2 cup of salted butter 1/4 cup of white sugar 1/2 cup of brown sugar 1 egg 1/2 teaspoon of vanilla 1/3 cup of coco powder 1 cup of gluten free flour 1/2 teaspoon of baking soda 1/2 teaspoon of salt sprinkles First, gather all of your ingredients and then cream…
-
Recipe: Gluten Free Graham Crackers
Gluten Free Graham Crackers – they’re soft, too! As a Celiac it’s sometimes hard to find tasty and delicious foods to replace the glutenous ones I love. Graham crackers fall into that category. These, however, are good. Next time I would just roll them a little thinner. Let’s get baking. Ingredients 2 cups of gf flour 1/2 cup of brown sugar 1 teaspoon of baking soda and powder 1/4 teaspoon of salt 4 tablespoons of butter 1/4 cup of eggs whites 2 tablespoons of honey…
