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Recipe: Gluten Free Toblerone Cupcakes
Gluten free Toblerone cupcakes – they are so sweet and so good. In June I made a Toblerone Cake and these little cakes are just as good. The perfect size for a lunch or even just a treat after cutting the lawn. I like treats! Let’s get started. Ingredients 1 cup of sugar 3/4 cup and 2 tablespoons of gluten free flour 6 tablespoons of cocoa powder 1/2 teaspoon of salt 1/8 teaspoon of baking soda and powder 1 egg 1/2 cup of soya milk…
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Recipe: Snickerdoodle Cupcakes
Snickerdoodle cupcakes on this fine Sunday morning. It’s a great treat and well, the cinnamon and sugar is perfection. I love my snickerdoodle cookies, yet I was in a cupcake mood. Feel like baking? Try these out. Ingredients 2 cups of flour 3/4 cup of cake flour 3 teaspoons of baking powder 1 teaspoons of ground cinnamon 1/2 teaspoon of salt 1/4 cup of butter 2 cups of granulated sugar 5 large eggs 3 teaspoons of vanilla extract 1 1/4 cups of milk First –…
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Recipe: Chocolate Cupcakes
Chocolate cupcakes. When you’re in the mood for a little sweetness and you don’t have any butter in the house – that’s where this recipe comes from – innovation, people, innovation. Remember when I made butterless cookies? I don’t always have butter in the house and that’s when I have to get creative. For Christmas I got these silicone cupcake liners – they are awesome! One draw back, my husband works in an environment where employees are coming and going all the time, so if…
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Recipe: Chocolate Yogurt Cupcakes with Agave Buttercream
Chocolate cupcakes – with yogurt to make them extra moist (I know…a lot of people hate that word…but it’s true, the cupcakes are moist!). These chocolate yogurt cupcakes with agave buttercream are delicious. Let’s bake up. To top it off – the icing is so good. You need to try it, too. Ingredients 2 1/2 cups of cake flour 1 pack of chocolate pudding mix (3.9oz) 1/2 cup of coco powder 2 teaspoons of baking soda 1 teaspoon of salt 1 1/2 cups of sugar…
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Recipe: Canada Day Cupcakes
It’s Canada Day in 5 days – time to get your pride on! Canada day cupcakes, here we come. This treat is quick and easy…and they celebrate all that is wonderful about calling this red and white country home. Ingredients box of devil’s food cake red velvet emulsion ingredients to make boxed cake icing red sprinkles white mini cupcake liners mini cupcake pan Gather all of your ingredients and mix up the came mix box – add in the red velvet emulsion (I got mine at…
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Recipe: Nutella Stuffed Cupcakes
Love nutella? Love chocolate cupcakes? Well, here’s a treat for you! This morning I felt like baking, but no way my husband was going to eat 24 mini cupcakes and 6 full size ones – so I baked away and brought them to my gym – the staff were super happy!! Ingredients cake mix box (plus ingredients to make) 1 cup nutella box of chocolate pudding mix white chocolate chips The secret to this recipe – it’s quick. The trick, however, is that the pudding…
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Recipe: Monster Cupcakes
Monster Cupcakes with purple vanilla buttercream. Yummy and just in time for Halloween. Ingredients Make your favourite white cake recipe (or use a box if you wish) and add 4 drops of deep green food colouring…mosterlicious! These green bat cupcake liners are from Bulk Barn – and so are the monster sprinkles. Perfect for monster cupcakes. I love the purple. Fill your liners to the top…makes for big cupcakes! Time to make the icing! Vanilla Buttercream 1 cup butter (soft) 3 cups icing sugar 1…
