Snickerdoodle Cupcakes: 3ten.ca
Recipes

Recipe: Snickerdoodle Cupcakes

Snickerdoodle Cupcakes: 3ten.ca

Snickerdoodle cupcakes on this fine Sunday morning. It’s a great treat and well, the cinnamon and sugar is perfection. I love my snickerdoodle cookies, yet I was in a cupcake mood. Feel like baking? Try these out.

Ingredients

  • 2 cups of flour
  • 3/4 cup of cake flour
  • 3 teaspoons of baking powder
  • 1 teaspoons of ground cinnamon
  • 1/2 teaspoon of salt
  • 1/4 cup of butter
  • 2 cups of granulated sugar
  • 5 large eggs
  • 3 teaspoons of vanilla extract
  • 1 1/4 cups of milk

First – gather all of your ingredients and set the oven to 350 degrees. Then, mix the flours, baking powder, cinnamon and salt together.

Snickerdoodle Cupcakes: 3ten.ca

Snickerdoodle Cupcakes: 3ten.ca

Cream the butter and sugar together. Then add the eggs and vanilla. Then, slowly add in the flour and milk – alternating bit by bit.

Spoon out into lined muffin tins and bake for 17-19 minutes.

Snickerdoodle Cupcakes: 3ten.ca

Snickerdoodle Cupcakes: 3ten.ca

I topped them with cinnamon whipping cream – basic whipping cream with some powdered sugar and cinnamon added.

Snickerdoodle Cupcakes: 3ten.ca

Eat up and enjoy.

Snickerdoodle Cupcakes: 3ten.ca

Happy baking – visit again soon.

Recipe

Snickerdoodle Cupcakes

Author: Ali
Servings: 24
Snickerdoodle cupcakes on this fine Sunday morning. It’s a great treat and well, the cinnamon and sugar is perfection. I love my snickerdoodle cookies, yet I was in a cupcake mood. Feel like baking? Try these out.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
CourseBaking
CuisineAmerican

Ingredients

  • 2 cups of flour
  • 3/4 cup of cake flour
  • 3 teaspoons of baking powder
  • 1 teaspoons of ground cinnamon
  • 1/2 teaspoon of salt
  • 1/4 cup of butter
  • 2 cups of granulated sugar
  • 5 large eggs
  • 3 teaspoons of vanilla extract
  • 1 1/4 cups of milk

Instructions

  • First - gather all of your ingredients and set the oven to 350 degrees.
  • Then, mix the flours, baking powder, cinnamon and salt together.
  • Cream the butter and sugar together.
  • Then add the eggs and vanilla.
  • Next, slowly add in the flour and milk - alternating bit by bit.
  • Spoon out into lined muffin tins and bake for 17-19 minutes.
  • Top with whipping cream and eat.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.