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Recipe: Mexican Fried Ice Cream
Mexican fried ice cream – and, it’s gluten free! Total score. When I was a kiddo we used to travel to Petoskey, Michigan and they had a Mexican restaurant called La Señorita – fried ice cream was my favourite dessert. I’m pretty sure the restaurant is now closed, yet there might be one in Traverse City. Either way, let’s get to this quick and easy recipe! Ingredients 2 cups of vanilla bean ice cream 1 cup of gluten free honey chex 1/2 tablespoon of quality…
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Recipe: No Bake Ice Cream Cake
This is such a fun easy treat – no baking required and it keeps for about 5 days in the freezer (as long as it’s wrapped up in plastic wrap). Nice on a summer day or on a cold winter day when you’re going to have hot chocolate and pie! Ingredients 1 graham cracker crust container of Cool Whip 1 pack of chocolate pudding 2 cups of milk (as per pudding directions) your favourite chocolate bars – 2 of them (Toblerone) Skor chips Reese Minis…
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Orangina Floats
Birthday morning – what other way to celebrate than Orangina floats!! When else can you eat ice cream for breakfast and kind of get away with it?? Ingredients 2 iced mugs Orangina – 1 liter vanilla ice cream – 2 scoops Are your ready for a delicious treat for breakfast? These Orangina floats are going to be so good – like I want that for breakfast everyday good. Big mugs are a must. Cold mugs are also a must. Put the mugs in the freezer…
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Recipe: Peanut Butter Chocolate Ice Cream Sandwiches
Hot day? Ice Cream Sandwiches are on the way! Ingredients 1 1/3 Peanut Butter 3/4 Sugar 2 eggs 1 tablespoon Vanilla Your favourite ice cream – in this case, President’s Choice Chocolate Crunch! I sometimes add chocolate chips – you decide. Set your oven to 350 degrees. Mix all ingredients and roll into balls – then flatten with a fork. Bake for 13 minutes at 350 degrees. Keep an eye on them…you don’t want them too soft, otherwise they’ll crumble. Also, be sure to let…
