Recipes

Recipe: Peanut Butter Chocolate Ice Cream Sandwiches

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Hot day?  Ice Cream Sandwiches are on the way!

Peanut Butter Ice Cream Sandwiches: 3ten.caPeanut Butter Ice Cream Sandwiches: 3ten.ca

Ingredients

  • 1 1/3 Peanut Butter
  • 3/4 Sugar
  • 2 eggs
  • 1 tablespoon Vanilla
  • Your favourite ice cream – in this case, President’s Choice Chocolate Crunch!
  • I sometimes add chocolate chips – you decide.

Set your oven to 350 degrees.

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Mix all ingredients and roll into balls – then flatten with a fork.

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Bake for 13 minutes at 350 degrees. Keep an eye on them…you don’t want them too soft, otherwise they’ll crumble.  Also, be sure to let them cool before you assemble the sandwiches.

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Soft cream works best – I just let mine sit on the counter for about 3 minutes before I start scooping.  Scoop, scoop (I like this word…)

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Eat right away…or

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Pack up in parchment paper and freeze for another day!

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Bryce likes to eat them right away…

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.caPeanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Make a mess and eat it all!

Peanut Butter Chocolate Ice Cream Sandwiches: 3ten.ca

Recipe

Recipe: Peanut Butter Chocolate Ice Cream Sandwiches
 
Prep time
Cook time
Total time
 
Author:
Serves: 12
Ingredients
  • 1⅓ Peanut Butter
  • ¾ Sugar
  • 2 eggs
  • 1 tablespoon Vanilla
  • I sometimes add chocolate chips - you decide.
  • Your favourite ice cream - in this case, President's Choice Chocolate Crunch!
Instructions
  1. Set the oven to 350 degrees.
  2. Mix all ingredients and roll into balls - then flatten with a fork.
  3. Bake for 13 minutes - keep an eye on them...you don't want them too soft, otherwise they'll crumble. Also, be sure to let them cool before you assemble the sandwiches.
  4. Soft cream works best - I just let mine sit on the counter for about 3 minutes before I start scooping.
  5. Scoop, scoop (I like this word...) onto the cookie and sandwich it together.
  6. Eat right away...or pack up in parchment paper and freeze for another day!
  7. Make a mess and eat it all!

 

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