Recipes

Recipe: Banana Donuts

Banana Donuts: 3ten.ca

Banana Donuts – they are light and fluffy – the perfect quick bite in the morning for breakfast or for a late morning snack. Either way, you need to bake up and try these!

Ingredients

  • stick of salted butter
  • 1/2 cup of white sugar
  • an egg
  • 1 teaspoon of vanilla
  • 3/4 cup of flour
  • 1/4 cup of cake flour
  • 1 teaspoon of baking soda
  • 2 small ripe bananas
  • 1/2 cup of high fat sour cream

First – gather your ingredients. Then, cream the sugar and the butter. Slowly add in the dry ingredients. Last, mix in the bananas and sour cream. Mix well.

Banana Donuts: 3ten.ca

Banana Donuts: 3ten.ca

Fill the donut pan – but not too high – about 1/2 way at most. Bake at 350 degrees for 12-15 minutes.

Banana Donuts: 3ten.ca

Banana Donuts: 3ten.ca

Take them out and let them cool for about 10 minutes before you try and remove them from the pan.

Banana Donuts: 3ten.ca

Banana Donuts: 3ten.ca

Done!

Banana Donuts: 3ten.ca

Let them cool or eat while warm.

Banana Donuts: 3ten.ca

Dish out for brunch or pack up for this weeks lunches.

Banana Donuts: 3ten.ca

Banana Donuts: 3ten.ca

Banana Donuts: 3ten.ca

Enjoy the banana donuts.

If you like these you should try the banana cake…it’s delicious, too.

Recipe

Banana Donuts

Author: Ali
Servings: 24 donuts
Banana Donuts – they are light and fluffy – the perfect quick bite in the morning for breakfast or for a late morning snack. Either way, you need to bake up and try these!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
CourseBaking
CuisineAmerican

Ingredients

  • 1 stick of salted butter
  • 1/2 cup of white sugar
  • 1 egg
  • 1 teaspoon of vanilla
  • 3/4 cup of flour
  • 1/4 cup of cake flour
  • 1 teaspoon of baking soda
  • 2 small ripe bananas
  • 1/2 cup of high fat sour cream

Instructions

  • First - gather your ingredients.
  • Then, cream the sugar and the butter.
  • Slowly add in the dry ingredients.
  • Last, mix in the bananas and sour cream. Mix well.
  • Fill the donut pan - but not too high - about 1/2 way at most.
  • Bake at 350 degrees for 12-15 minutes.
  • Take them out and let them cool for about 10 minutes before you try and remove them from the pan.

 

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