• Breakfast Tacos: 3ten.ca

    Recipe: Breakfast Tacos

    Breakfast tacos! Yes, you can have tacos for breakfast. Around here, Mexican food is our favourite. Last week we had tacos three times, that’s not to say each meal was the same. No way – each different, yet guacamole is a usual staple. Okay – let’s get this recipe started! Ingredients scrambled eggs feta and corn salad spicy black beans roasted potatoes sautéed onions guacamole greek yogurt cheddar cheese Okay, first, get the roasted potatoes in the oven. Cut potatoes thinly and toss in canola…

  • Mexican Mashed Potatoes: 3ten.ca

    Recipe: Mexican Mashed Potatoes

    Mexican mashed potatoes! It’s no surprise if you’ve been around 3ten.ca before that Mexican food is my favourite. Oh, and how much I love potatoes. So, what better way to kick up these rich and creamy potatoes than with a bit of spice. Let’s get cooking. Ingredients 4 pounds of Yukon potatoes 1 can of corn 4 jalapeños 2 teaspoons of jalapeño spice 1 stick of butter 1/4 cup of milk salt to taste If you don’t have jalapeño spice feel free to use red…

  • Eats

    Recipe: Mexican Street Corn Salad

    Mexican street corn salad – it’s quick, easy, and packs a flavour punch. A while back – last summer, I think – I made Mexican street corn. Well, this is a similar recipe with a bit more substance. Let’s get cooking. Ingredients 2 cans of corn can of black beans 2 tablespoons of grapeseed oil 3 teaspoons of chili powder 2 jalapeño orange pepper 4 tablespoons of cilantro 1/2 cup of feta cheese 1/4 cup of mayo 1/2 a lime 2 teaspoons of paprika salt…

  • Jalapeno Corn: 3ten.ca

    Recipe: Jalapeño Cream Corn

    Gluten free jalapeño cream corn – it’s the perfect spicy side dish for a Sunday night dinner. It’s rich, creamy and full of some heat. Let’s cook up. Ingredients 8oz of cream cheese 1/4 cup of butter 2 cans of corn 1 cup of shredded cheddar cheese 3 garlic cloves, chopped 1/3 cup of milk 2 teaspoons of chili powder 3 jalapeños First, as usual, gather all of your ingredients! Then, fire roast the 3 jalapeños until they’re dark and charred. Peel the burnt skin…

  • Mexican Chicken Soup: 3ten.ca

    Recipe: Mexican Chicken Soup

    Mexican chicken soup. This freezer meal is one of my favourites. It takes a touch more work (like roasting the tomatoes) yet it’s full of flavour and packs some heat – it’s perfect for those cold winter nights. Let’s get cooking! Ingredients 400g of chicken breast 200g of roma tomatoes red onion large pepper 1 tablespoon of garlic 3 teaspoons of tex-mex seasoning 1 teaspoon of cumin, oregeno, chili powder and paprika 2 cups of vegetable broth Finishings 4oz of cream cheese handful of cheddar…