Recipes

Recipe: Caramel Stuffed Chocolate Cookies

Carmel Stuffed Chocolate Cookies: 3ten.ca #cookies #baking

Nutella? Caramel? Cookies? Ah, ya! I think so! It’s day three in the 12 days of cookie celebration here at 3ten.ca…today, caramel stuffed chocolate cookies. So gooey and good.

Ingredients

  • 1/2 cup of butter
  • 1 1/2 cups of brown sugar
  • 1/2 cup of cocoa powder
  • 2 eggs
  • 1/4 teaspoon of salt (to sprinkle on top)
  • 3/4 teaspoon of baking powder
  • 1 1/2 cups of all-purpose flour
  • 1/2 cup of cake flour
  • 1 cup of chocolate chips
  • 1 tablespoon of sea salt
  • 1/3 cup of Nutella (to fill)
  • 15-16 caramel chocolate balls (in a pinch, use rolos – check out my rolo and ritz snack)

Step one – melt the butter and then cream with the sugar. Add in eggs. Slowly add in all dry ingredients and then add the chocolate chips last.

Carmel Stuffed Chocolate Cookies: 3ten.ca #cookies #bakingCarmel Stuffed Chocolate Cookies: 3ten.ca #cookies #baking

Carmel Stuffed Chocolate Cookies: 3ten.ca #cookies #bakingCarmel Stuffed Chocolate Cookies: 3ten.ca #cookies #baking

Now – your dough is ready. Roll into a tiny ball and then make a pocket. Put in a dollop of Nutella and then a caramel chocolate ball. Top with more dough and a bit of sea salt.

Carmel Stuffed Chocolate Cookies: 3ten.ca #cookies #bakingCarmel Stuffed Chocolate Cookies: 3ten.ca #cookies #bakingCarmel Stuffed Chocolate Cookies: 3ten.ca #cookies #bakingCarmel Stuffed Chocolate Cookies: 3ten.ca #cookies #baking

Bake in the oven at 350 degrees for 9 minutes. Be careful not to over bake…they will turn rock hard. Cool for a minute, or two.

Carmel Stuffed Chocolate Cookies: 3ten.ca #cookies #baking

Eat up the gooey mess!

Carmel Stuffed Chocolate Cookies: 3ten.ca #cookies #baking

I hope you’ve enjoyed recipe 3 of the 12 days of cookies celebration!!

Carmel Stuffed Chocolate Cookies: 3ten.ca #cookies #baking

See you tomorrow.

Recipe

Carmel Stuffed Chocolate Cookies

Author: Ali
Servings: 36 cookies
Nutella? Caramel? Cookies? Ah, ya! I think so! It’s day three in the 12 days of cookie celebration here at 3ten.ca…today, caramel stuffed chocolate cookies. So gooey and good.
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
CourseBaking
CuisineAmerican

Ingredients

  • 1/2 cup of butter
  • 1 1/2 cups of brown sugar
  • 1/2 cup of cocoa powder
  • 2 eggs
  • 1/4 teaspoon of salt to sprinkle on top
  • 3/4 teaspoon of baking powder
  • 1 1/2 cups of all-purpose flour
  • 1/2 cup of cake flour
  • 1 cup of chocolate chips
  • 1 tablespoon of sea salt
  • 1/3 cup of Nutella to fill
  • 15-16 caramel chocolate balls

Instructions

  • Step one - melt the butter and then cream with the sugar.
  • Add in eggs.
  • Slowly add in all dry ingredients and then add the chocolate chips last.
  • Now - your dough is ready.
  • Roll into a tiny ball and then make a pocket.
  • Put in a dollop of Nutella and then a caramel chocolate ball.
  • Top with more dough and a bit of sea salt.
  • Bake in the oven at 350 degrees for 9 minutes. Be careful not to over bake...they will turn rock hard. Cool for a minute, or two.

 

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