Peanut Butter Cheerio Bars: 3ten.ca
Recipes

Recipe: Peanut Butter Cheerio Bars

Peanut Butter Cheerio Bars: 3ten.ca

Peanut butter cheerio bars. It’s fall which means it’s time for some tasty treats. These gluten free peanut butter cheerio bars are a delicious little snack. You could even go a step further and make them with pumpkin spice cheerios. Okay, let’s get started!

Ingredients

  • 3 tablespoons of salted butter
  • 1 bag of mini marshmallows
  • 3 tablespoons of vanilla
  • 1/2 a cup of natural peanut butter
  • 6 cups of gluten free cheerios

First, gather all of your ingredients. Oh, and taste a few marshmallows for quality control.

Peanut Butter Cheerio Bars: 3ten.ca

Peanut Butter Cheerio Bars: 3ten.ca

Next, get a very large pot and melt the butter on low. Add in all the marshmallows and keep stirring with a wooden spoon until they are all melted.

Peanut Butter Cheerio Bars: 3ten.ca

Peanut Butter Cheerio Bars: 3ten.ca

Mix in the vanilla and the peanut butter. Keep the pot on the burner and be sure it’s very low heat.

Peanut Butter Cheerio Bars: 3ten.ca

Add in the 6 cups of gluten free cheerios and stir. Remove from heat. Combine so that all the cheerios are covered in the peanut butter marshmallow mix.

Peanut Butter Cheerio Bars: 3ten.ca

Press the mixture into a 9×13 well greased pan and cool for 2-3 hours in the fridge.

Peanut Butter Cheerio Bars: 3ten.ca

Cut and eat.

Peanut Butter Cheerio Bars: 3ten.ca

Peanut Butter Cheerio Bars: 3ten.ca

They are pretty tasty, especially if you like cheerios, which I love!

Peanut Butter Cheerio Bars: 3ten.ca

Happy Wednesday and thanks for visiting. I hope you have a great day, bye!

Recipe

Peanut Butter Cheerio Bars

Author: Ali
Servings: 12
Peanut butter cheerio bars. It’s fall which means it’s time for some tasty treats. These gluten free peanut butter cheerio bars are a delicious little snack. You could even go a step further and make them with pumpkin spice cheerios. Okay, let’s get started!
Prep Time10 minutes
Total Time10 minutes
CourseBaking
CuisineAmerican

Ingredients

  • 3 tablespoons of salted butter
  • 1 bag of mini marshmallows
  • 3 tablespoons of vanilla
  • 1/2 a cup of natural peanut butter
  • 6 cups of gluten free cheerios

Instructions

  • First, gather all of your ingredients. Oh, and taste a few marshmallows for quality control.
  • Next, get a very large pot and melt the butter on low.
  • Add in all the marshmallows and keep stirring with a wooden spoon until they are all melted.
  • Mix in the vanilla and the peanut butter. Keep the pot on the burner and be sure it's very low heat.
  • Add in the 6 cups of gluten free cheerios and stir. Remove from heat. Combine so that all the cheerios are covered in the peanut butter marshmallow mix.
  • Press the mixture into a 9x13 well greased pan and cool for 2-3 hours in the fridge.
  • Cut and eat. They are pretty tasty, especially if you like cheerios, which I love!

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