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Recipe: Snickerdoodle Cookies
12 days of Cookies Celebration is here!!! Recipe One: Snickerdoodle cookies. They are yummy and remind me of my churro waffles because of the cinnamon and sugar. Ingredients 2 1/2 cups all purpose flour 1 teaspoon baking soda 2 teaspoons cream of tartar 1/2 teaspoon cinnamon 1/4 teaspoon of salt 1 cup of salted butter 1 1/4 cups packed dark brown sugar 1/2 cup granulated sugar a large egg plus 1 egg yolk 1 teaspoon vanilla extract heaping tablespoon coconut greek yogurt Rolling Mixtures: 1/4…
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Recipe: 12 Days of Cookies
12 days of cookies. We celebrate 12 days of Christmas…why not 12 days of cookies!! Yum! Visit over the next 12-13 days for some fabulous cookie recipes here at 3ten.ca! Some are gluten free, some are jam packed full of flavour, and others are on the spicy side. 12 Days of Cookies This is going to be an adventure, that’s for sure. A big adventure. I hope I can get it all done in one day, yet maybe not. Basically, it’s like I’m doing a…
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Recipe: Cinnamon Rolls
What’s for breakfast this Sunday morning? How about a treat? Cinnamon rolls it is! Yummy in my tummy. Yeast, of course, is a vital ingredient in this recipe! Here’s what else you’ll need: Ingredients 1 cup milk 4.5 tablespoons of butter 3 1/2 cups of flour 1 packet of activated yeast 1/4 cup white sugar 1/2 teaspoon salt 1 large egg 1 cup brown raw sugar 2 tablespoons of ground cinnamon 3/4 cup of butter…I know, more butter. pinch of salt First – warm the…
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Recipe: Monster Cupcakes
Monster Cupcakes with purple vanilla buttercream. Yummy and just in time for Halloween. Ingredients Make your favourite white cake recipe (or use a box if you wish) and add 4 drops of deep green food colouring…mosterlicious! These green bat cupcake liners are from Bulk Barn – and so are the monster sprinkles. Perfect for monster cupcakes. I love the purple. Fill your liners to the top…makes for big cupcakes! Time to make the icing! Vanilla Buttercream 1 cup butter (soft) 3 cups icing sugar 1…
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Recipe: Rhubarb Pie
It’s a true summertime treat – rhubarb pie. It grows like crazy in my garden so I bake a lot with it, or sometimes just dunk it in sugar and eat it raw. Here’s what you need for this tart treat! Ingredients 6.5 cups of chopped rhubarb 1.5 cups of sugar 3 tablespoons of corn starch dash of salt dough recipe – try 1-2-3 Here we go – lay out your floured area to work on your dough. Roll it out well, but don’t over…
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Recipe: Chewy Chocolate Chip Cookies
These cookies are super chewy. Like perfection chewy. The best chewy chocolate chip cookies. What’s the secret? It’s corn starch…odd, eh? But it works! Ingredients 2 cups flour 1 teaspoon backing soda 2 teaspoons corn starch 1/2 cup brown sugar 1/2 cup white sugar 1 cup butter 2 eggs 1 tablespoon vanilla 2 cups chocolate chips First – mix the first 3 ingredients together and set aside. In your stand mixer, mix the sugars, eggs, butter and the vanilla until consistent. Then, add in the…
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Recipe: Blueberry Buttermilk Muffins
Blueberry? Buttermilk? Why not! Muffins that are oh, so good. Ingredients 1/2 cup regular flour 1 1/2 cup cake flour 1/2 cup raw sugar and white sugar 1 teaspoon vanilla 2 eggs a full cup blueberries 1 cup buttermilk 1/4 teaspoon of salt First – cream together the eggs, both sugars and the vanilla. Then, add all the other ingredients except the blueberries. Mix well. Slowly add the blueberries and make sure your mixer is set on stir, otherwise it’ll breakup the berries and the…
