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Recipe: Robuchon Mashed Potatoes
Robuchon mashed potatoes – the dish the most decorated Michelin Star chef was known for. If you’re a foodie then you should know who Joël Robuchon is, if you don’t, then I’m jealous of all you’re about to learn. He recently died of cancer, yet not before taking home 32 Michelin Stars. I first heard of him on Top Chef season 12, Seattle, when Lizzie made Robuchon mashed potatoes. As a potato lover I was intrigued. This harmonious balance of 2:1 potato to butter ratio…
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Recipe: Parmesan Roasted Asparagus
Parmesan roasted asparagus is a delicious and easy side dish. It elevates any meal and brings a punch of flavour without stealing the show. Bryce likes to eat them like fries when no one is watching – yes, I see you! Okay, let’s get cooking. Ingredients 1 pound of asparagus 3 tablespoons of grapeseed oil 1 tablespoon of garlic salt and pepper to taste 1 cup of parmesan cheese First, wash your asparagus and then break, don’t cut, the ends. You want them to break…
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Recipe: Chili Cream Corn
Chili cream corn – just in time for your Easter dinner this coming Sunday. I’ll have a couple of other items for your dinner table this week, too, so be sure to stop by again. This cream corn is so good – and the chili spice adds some much needed heat in this dish. The cream cheese makes it smooth and creamy. It’s the kind of dish that you’ll look forward to each Sunday family dinner. Let’s get cooking! Ingredients 8oz of cream cheese 1/4…
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Recipe: Sour Cream Mashed Potatoes
Sour cream mashed potatoes are the perfect side dish to any winter meal. Roast? Lamb? Or even black bean burgers – yes, these potatoes are creamy and delicious. Try them today! For this recipe, I doubled it because I used it for both a beef stew I made for our neighbour and for our thanksgiving meal. I never know what a normal serving of mashed potatoes looks like because I just love them so much – I think I eat like 2 or 3 servings.…
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Recipe: Roasted Veg
Roasted veg in tinfoil packs reminds me of summer…this recipe is simple – 4 ingredients and you can change it up as you see fit. Add potatoes, add other vegetables, use butter instead of oil…you decide! Ingredients 2 red peppers 1.5 pounds of broccoli 2 tablespoons of omega oil 5 dashes of steak spice First – wash and cut your veg and throw in a bowl. Next, grab your omega oil and your steak spice. Mix everything together well and get out some tinfoil. Wrap…
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Recipe: Mashed Cauliflower
What will go wonderfully well with yesterday’s lamb leg steak? Mashed Cauliflower. Not only is it super tasty, it’s also good for you. This whole dish is 440 calories – way, way better than mashed potatoes! Eat up. Ingredients 1 medium cauliflower (about 1.5 lbs) 2 tablespoons of room temperature salted butter 1 teaspoon of minced garlic 1/4 cup of fresh grated parmesan-reggiano 3 tablespoons of 1% milk 1 teaspoon of sea salt dash of pepper Cauliflower is becoming so universal this year – check…
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Recipe: Turkey Bacon Potato Salad
What could be better with burgers than potato salad? Not much gets more summer time than that…and, I can’t wait for summer! Try this turkey bacon potato salad with my turkey burgers! Ingredients a bag of little potatoes 1 pack of turkey bacon a bunch of green onions 3 shallots 1/2 cup mayonnaise 2 tablespoons of mustard 1 tablespoon of paprika 2 tablespoons of olive oil slat and pepper to taste Start by cooking the potatoes. Boil until they are soft but firm – not…
